I loved it so much, I wanted to make one similar.
This salad is served cold. If vegan, just eliminate the chicken.
Here's the recipe:
Ingredients
Chicken - Optional
1 lb Spagetti
1 Red pepper ( seeded and chopped)
1 bunch green onions - chopped
2 cups Napa Cabbage- chopped
1 cucumber - (seeded and chopped)
2 Tablespoons Sesame Seeds
Optional snow peas
1/4 cup chopped cilantro
Dressing
1/2 cup smooth peanut butter
1/2 cup peanut oil or canola oil
1/3 cup soy sauce
1/3 cup rice wine vinegar
2 Tablespoons Fish sauce
2 Tablespoons sesame oil
2 Tablespoons Asian chili sauce (sriracha)
1 Tablespoon sugar
1 teaspoon pepper
1/2 teaspoon garlic powder
Cook noodles al dente- Do not over-cook Strain and rinse under cold water until cooled
Mix or whisk together all ingredients for dressing until creamy
In large bowl, stir together noodles, 2/3 sauce (reserve 1/3 for
later) and vegetables.
Chill 2 hours
Add 1/3 of the sauce if needed and reserved green onions for
topping.
Enjoy!
I am linking up with:
Foodie Friday
Yvonne for What's on the menu Monday.
Do the bunny hop
Have a Daily Cup from Mrs. Olson
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Looks wonderful - full of flavor and goodness
ReplyDeleteMary x
Hi Linda,
ReplyDeleteThanks for your recent visit! Your Thai noodle salad looks fabulous. I would have to leave out the chicken because my husband is allergic to chicken. Can you believe it? Very limiting!
Oh that looks and sounds so good! Looks like it has a lot of flavor and would be filling! Yum!
ReplyDeleteI love Thai Noodle Salad but have never tried making it at home. This looks delicious!
ReplyDeleteHi Linda.
ReplyDeleteWe love your Thai noodle salad looks Yummy. We will be right over for some Ok. I hope you have a wonderful week with your family.
XXOO Diane
Hi Linda! Thanks for sharing this recipe! It looks and sounds delicious! I'm bookmarking it! Blessings from Bama!
ReplyDeleteOh, Linda! This sounds AMAZING! My mouth is watering right now! Going to try this for tomorrow's dinner. :-)
ReplyDeleteThat looks so good and the place setting is just perfect! Thanks for popping in to see me.
ReplyDeletebe a sweetie,
shelia ;)
Hi Linda: Great salad for a nice warm summer dinner, NOT like today. Did you get that hard rain along with thunder and lightening..Happy Tuesday..Judy
ReplyDeleteYour Thai noodle salad looks delicious and would be perfect for warm weather!
ReplyDeleteHi Linda,
ReplyDeleteThat sure does look yummy!
Dee
That looks good. I've never had that before. I love to recreate something at home that I've enjoyed at a restaurant. Usually, though my version is not quite as good. Ha!
ReplyDeleteYour Thai Noodle Salad looks so good, Linda! It looks exceptionally pretty on your Asian-inspired table.
ReplyDeletePretty setting to match the meal! Looks delicious!
ReplyDeleteThanks for linking tp Let's Dish!
Love the meal an the table. Now you got me hungry!! Thanks fror your lovely visit.
ReplyDeleteFABBY
I will love this recipe.. absolutely. It's just my style.. Love your pretty place setting too, it's so perfect. Have a great week, xo marlis
ReplyDeleteSounds soooooo delicious! I will definitely try this! Linda
ReplyDeleteO, gosh, girl...this sounds amazing. Better give this one a try.
ReplyDeleteAnd, I still think your header is the cutest one I've seen. :))
xo bj
I just bought some Thai noodles at the grocery store yesterday, but I bet they would be so much better fresh. Yours look really good, so I appreciate you sharing the recipe. Thanks for joining us at Your Cozy Home Party!
ReplyDeleteHi Linda! That looks so delicious :D Hope you are having a great day!
ReplyDeleteHi linda, this sounds really yummy. Especially when I have garden cucs. Thanks for sharing the recipe. I am going to save it. Always glad to see you at Share Your Cup!
ReplyDeleteHugs,
Jann
That looks great and your presentation couldn't be any more perfect!
ReplyDeleteLooks and sounds delish! Thank You for sharing the recipe and your setting is perfect!
ReplyDeleteHave a wonderful weekend...
Aledia @ Plum Perfect
Looks delicious!
ReplyDeleteI am really into Thai food right now...love the flavors. Your recipe will be on the menu.
ReplyDeleteHi darling, thanks for sharing another inspiring recipe. hugs ~lynne~
ReplyDeleteWow, Linda...you presented this dish so beautifully!!!!!! Food always tastes better when it's pretty! Thanks for sharing the recipe!
ReplyDeleteHi Linda!
ReplyDeleteThis looks so good... It has made me hungry! I like that I can make it vegetarian if I want. I eat very little meat nowadays. Now to rummage through my kitchen for a snack...
Thanks for sharing at my Bunny Hop Party!
xoxo Bunny Jean