Yield: 15
Harvest Butternut Squash Soup
prep time: cook time: 30 minstotal time: 30 mins
A creamy rich Butternut Squash soup with apple
ingredients:
- 1 apple - peeled and diced
- 2 potatoes - peeled and diced
- 1 onion - peeled and diced
- 2 carrots -peeled and diced
- 64 oz chicken broth
- 4 Tablespoons butter
- 3 1/2 cups peeled and diced Butternut Squash
- salt and pepper
- 1/4 cup apple cider
instructions:
- Melt butter in large pan. Add apple, potatoes, onion, carrots and Butternut Squash. Stir and cook for 5 minutes.
- Add chicken broth to cover veggies and apple. Cook until tender.
- Puree mixture until smooth. I use an immersion blender. Feel free to add your own spices. Sometimes I add half and half. Enjoy!
Created using The Recipes Generator
My mom is progressing nicely. We have high hopes of building a small house on our property, so she can be close. She is very excited about a new house.
The pool house is almost finished. I shall be posting some photos soon. My husband has trim work and of course pavers for the entrance.
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Linda.. that soup looks delish. I love butternut squash. I'm so happy that your Mom is doing well and she is excited about her new home.
ReplyDeleteThe perfect dish for fall. What a treat for your sweet mom and her friends. The caramels look delicious.
ReplyDeleteLinda- This is so funny! I bought stuff last night to make squash soup. I love the idea of adding apple cider to it. Now I am really craving it. I probably won't make it until tomorrow though.
ReplyDeleteI am thrilled to hear that your mom is doing so well. How wonderful of you to put a small home there for her. You are a blessing as a daughter and I know you do it without expecting anything, even thanks, in return.
Need to check out your caramel recipe, too. xo Diana
This is my all time favorite soup for fall. Thank you for sharing your recipe.
ReplyDeleteHugs,
Kris
I bet that soup is delicious. I had some at a restaurant last year and remembered how good it was! That was so nice of you to entertain your Mom and her friends. The new little house for your Mom sounds wonderful. I can’t wait to see the pool house!
ReplyDeleteWhat a perfect fall luncheon! So nice of you! Having your mom nearby but in her own house is such a wonderful and generous idea!
ReplyDeleteJenna
That's my kind of lunch:) I may have that soup recipe..will check..Such a wonderful daughter!
ReplyDeleteI love soups, and yours sound good. I recently picked up Panera's version of autumn squash soup which was pretty good.
ReplyDeleteHow blessed your mom is to have you as a daughter and Paul as sil to accommodate her on your property!
Linda your lunch looks delicious and everything so lovely. So happy to hear your mom is doing well and looking forward to her new home and keeping her close. Wonderful for all............
ReplyDeleteThis is yummy and easy to cozy.. perfect for a gloomy cold evening.. XOXO
ReplyDeleteDear Linda, my sweet friend, your Butternut-Squash-Soup looks so delicious! Thank you for the recipe!
ReplyDeleteThe Caramells look yummi too! I never made them myself ...
Wishing you a lovely rest of the week!
Love and hugs, Claudia xo
So glad to hear your mom is doing good. Praise the Lord. OOH...might have to make that soup. Thanks for the recipe. BUT THOSE CARAMELS! OH MY! I love them. My weakness! Hugs and blessings, Cindy
ReplyDeleteHi Linda, I have had butternut squash but I never made it into soup. I bet it so good and the recipe looks not too hard to make. Thanks for the recipe. Julie xo
ReplyDeleteI think your recipe sounds more flavorful than mine!! Great table setting!
ReplyDeleteThanks for sharing the soup recipe. I have it pinned and plan to give it a try!
ReplyDeleteLisa
I love this soup and order it when we eat out. I never think about making it! Thanks for the recipe!
ReplyDeleteWow, this looks amazing, Linda...and that's wonderful news about your mom. Have a great weekend!
ReplyDelete