Sorry this dessert table is late. I forgot to take photos for the first brunch. Today is the second brunch. It's been raining, so the photos are not great. I am using a tiered stand my husband built.
Paul made the lollipop stand for me in a heart design. I made chocolate Eiffel towers.
You have to have macarons with a French table. I ordered some from a LA bakery.
French pastries in cream puffs, and mini eclairs.
The top tier has chocolate covered oreos in a heart design. Next are magic cookie bars and then French meringues.
My dear.
My little balloon girl is at the top of the dessert stand. In case, you missed the tablescape with her, here is the link.
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About
Linda @ Life and Linda
Hello, welcome to LifeandLinda. I am from Northern California. I enjoy blogging, Designing Blogs, Decorating, cooking, entertaining, gardening and clogging. I hope you enjoy your visit.
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So many delicious and beautiful treats Linda! I’m sure your guests were thrilled with your sweet treats and goodies and impressed by the artistry of your chocolate Eiffel towers. Happy Friday ♥
ReplyDeleteLinda, this is a beautiful table full of fabulous sweets! The chocolate Eiffel towers are amazing. How fun it must have been to be a guest at your table! Happy Weekend!
ReplyDeleteJust gorgeous...No calories there!!!
ReplyDelete